Ground Lamb

Finely ground lamb with a mild, clean flavor and excellent versatility. This ground lamb comes from pasture-raised Finnsheep and Texel cross lambs, offering a balanced profile that works well in a wide range of recipes without being overly strong or gamey.

Ideal for burgers, meatballs, shepherd’s pie, soups, and everyday cooking, ground lamb is an approachable way to enjoy high-quality lamb in familiar dishes. The texture and flavor lend themselves well to simple seasoning and both quick and slow cooking methods.

Packaged in approximately one-pound frozen rolls for convenience. Not vacuum sealed.

Pasture-raised and finished on a custom, corn- and soy-free ration.